I had to make 25 portions of somen "salad" without any salad/lettuce for Kelli to bring to her office. They are having a potluck brunch for a co-worker that is moving departments.
4th of July weekend is coming up. I wonder what's on my catering menu this weekend?
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Rick Nakama (R) GRI SFR SRES
808.382.6761 M
http://RickNakama.com
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